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Dinner Menu

Dinners include baked potato, salad with specialty house dressing and soft, sweet bakery bread

 

FM

Sunday thru Thursday

FILET MIGNON DINNER
  • 6oz.             $9.95
  • 9oz.            $12.95
  • 12oz.            $15.95
  • 15oz.          $18.95

steak

Friday and Saturday

PRIME RIB DINNER
  • 8oz.              $11.95
  • 12oz.           $14.95
  • 16oz.            $17.95
  • 20oz            $20.95

 

SLOW ROASTED SIRLOIN
  • 7oz.          $8.95
  • 11oz.          $10.95

 

Vegetarian Lasagna every day
  • $8.95
Kid’s Mac & Cheese every day
  • $3.95